When I created this recipe, I wanted to eat something healthy, light, and comforting.
Dice them twice and you will get a perfect creamy sauce that goes well with many dishes.
Minced meat is one of the most common ingredients in most of our foods and portions. This dish is an alternative to Bolognese ragout which I love to eat, but sometimes it is good to have a new perspective on a beloved meal. By adding more vegetables, it becomes more healthier and gives it more texture.